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Prager, Riesling Federspiel Steinriegl, 2024

White Wine from Wachau, Austria
by Prager
$54.99
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30-70 year old vines from a rare outcropping of calcareous rock and very pebbly topsoil, giving laser beams of acidity with lime skin and salty, lip-smacking minerality. 

"...Tender citrus notes evoke crushed citrus foliage and lemon brightness. The palate is slender and lithe, with remarkable coolness and clarity, absolutely lemony throughout. Scented from start to finish. 94 Points" — Anne Krebiehl, MW, Vinous

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Antonio Galloni

94 points

"The 2024 Riesling Steinriegl Federspiel comes from a lateral valley with silicate marble and high active lime content. Late spring frost struck, and the vines budded again. Tender citrus notes evoke crushed citrus foliage and lemon brightness. The palate is slender and lithe, with remarkable coolness and clarity, absolutely lemony throughout. Scented from start to finish." —Anne Krebiehl, MW

Wine Spectator

92 points

"There’s appealing, succulent roundness to this well-done, distinctive Riesling. Juicy lime, kumquat and persimmon notes are firmed up with chalky mineral elements. Pink grapefruit acidity pumps through, with salt, ginger and jasmine on the well-meshed finish. Delicious. Drink now through 2034."

More about Prager

Today, you will find Weingut Prager on any short list of Austria's best growers. Prager, founded in 1717, would have made that list in the 1950's, thanks to Franz Prager's innovations. But it is his son-in-law, Toni Bodenstein, who has elevated the domaine to rock-star status. Toni, a biologist, geologist and historian, has gone to great lengths to study, document and preserve the Wachau. He was lucky enough to inherit a wealth of old vines in prime vineyards. But he has also purchased, revived and replanted some of the region's highest and most difficult to cultivate sites. He focuses on biodiversity, and has built a "living museum" of Gruner Veltliner and Riesling bio-types. That wealth of genetic material isn't just of academic interest. It makes for some of the world's most delicious Riesling and Gruner. While Toni would say the wines are made in the vineyard, it's also true that he is a talented winemaker of a purist bent: "controlled" spontaneous fermentation, short aging on the lees (in stainless steel only), allow each plot's terroir to shine through. While fairly reductive when young, they are built to age in the bottle.

Wine Details

  • Grape Variety

    Riesling

  • Vintage

    2024

  • Size

    750ml

  • Farming Practice

    Sustainable

  • Style

    Crisp , Elegant , Minerally

  • Sweetness

    Dry

  • Body

    Light Bodied

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