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Bottle of Roagna, Barbaresco Montefico VV, 2020 - Red Wine - Flatiron Wines & Spirits - New York

Roagna, Barbaresco Montefico VV, 2020

Red Wine from Piedmont, Italy
by Roagna

$459.00

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Montefico is one of Barbaresco's most distinguished crus, a south-east facing amphitheater in the village of Barbaresco itself. Roagna—now in their fifth generation of winemaking—farms this site with the patience and precision that defines traditional Piedmont: long macerations, extended aging in large Slavonian oak casks, and no compromises for commercial timelines. "Vecchie Viti" (old vines) indicates fruit from their most venerable plantings, delivering concentration and complexity that justify serious cellaring. A wine for those who appreciate Nebbiolo's austere grandeur.

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Professional Reviews

Antonio Galloni

AG 97
"The 2020 Barbaresco Montefico Vecchie Viti is one of the most reticent wines in this range. Then again, we are talking about Montefico. Strong savory and mineral notes take center stage. Mint, sweet pipe tobacco and sage open first, while fruit remains in the background. Driving yet fine-grained tannins shape the mid-palate and finish. This is such a striking wine. Classic Montefico all way. Chalk, dried herbs, dried flowers and a hint of earthiness build into the delineated, saline-drenched finish. Superb." -Antonio Galloni

Kerin O'Keefe

WE 96
"Showing serious structure and intensity, the 2020 Barbaresco Montefichi VV delivers aromas and flavors of new leather, underbrush, wild strawberry, star anise and tobacco before closing on bitter orange and a savory hint of truffle. Firm tannins provide the backbone while tangy acidity keeps it bright. Drink 2030–2040." -Kerin O'Keefe

What importer Polaner Selections has to say about this wine...

Vineyard
Montefico in the commune of Barbaresco. Their piece of the Montefico vineyard is only .24 hectares (a little more than half an acre!)
Orientation
Southeast.
Soil
Marl-calcareous.
Viticulture
The Vecchie Vigne selection is made from the oldest vines in the cru - vines over 50 years. Hand-harvested in mid-October.
Vinification
Soft pressing with destemming. Fermentation in wood casks. Maceration for 70-90 days.
Aging
4-6 years in medium-sized French and Slavonian oak casks.

Details

  • Grape Variety

    Nebbiolo

  • Vintage

    2020

  • Size

    750ml

  • Sweetness

    Dry

  • Body

    Full Bodied