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Roagna, Langhe Bianco, 2023

White Wine from Piedmont, Italy
by Roagna
$37.99
Taxes and shipping calculated at checkout.
Use code 10OFF to get 10% off 12+ bottles

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

Returns & Exchanges

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  • Corked wine? Full refund or exchange within 60 days
  • Damaged shipment? Contact us within 48 hours
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Have Questions?

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Hours

Sunday - Thursday: 12 pm - 8 pm

Friday: 11am - 9pm

Saturday: 10am - 9pm

Email: help@flatiron-wines.com
Phone: (212) 477-1315

More about Roagna

Luca Roagna is the fifth generation in a family that's been making wine in Barbaresco since the 1850s. His Dolcetto comes from vines over 45 years old, fermented with real patience and aged in neutral oak. This is the kind of wine that makes you wonder why everyone doesn't make Dolcetto this seriously.

Wine Details

  • Grape Variety

    Chardonnay

  • Vintage

    2023

  • Size

    750ml

  • Sweetness

    Dry

  • Body

    Medium Bodied

Flatiron's Take

From the Importer

What Polaner Selections has to say about this wine:

VarietalsWhite BlendVarietal Notes90% Chardonnay, 10% NebbioloVineyard60% of the grapes assigned to the production of this wine come from the vineyards within the area of Rocche di Castiglione Falletto from Cascina Pira, the remaining from Barbaresco area.OrientationVarying.SoilVarying.ViticultureGrapes are harvested by hand in September.VinificationAfter a soft pressing the must is separated from the skins and is then fermented in wood casks.AgingAged in large, neutral french oak for 21-22 months.

Tasting Notes & Food Pairings

Perfect Pairings

seared white fish, grilled vegetables, light seafood dishes, herb-roasted chicken, goat cheese

Tasting Profile

Elegant Langhe Bianco with citrus, white flowers, and mineral aromatics. Light body with crisp acidity, bright flavor, and a dry, refreshing finish.

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