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Yann Bertrand, Morgon 'Dynamite', 2024

$59.99
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The label says Morgon, but this wine's soul is in Fleurie. Dynamite is Yann Bertrand's small, "confidential" cuvée from the sliver of his Grand Pré vines that crosses the boundary into Morgon, just 1.16 hectares on the far side of an appellation line. The soil is arène granitique, decomposed granite that's mostly sand: poor, free-draining and acidic, the kind of ground that makes for concentrated wines. The farming matches the rest of the estate. The vines are bush-pruned by the lunar calendar, certified organic since 2013 and worked biodynamically, and every bunch is picked by hand into small bins and sorted in the parcel. In the cellar, Bertrand's approach to Dynamite is a long, cold carbonic maceration followed by several months in old, well-seasoned barrels. Bertrand is a Fleurie vigneron's son who learned from Jean Foillard, Yvon Métras and Jacques Neauport, Jules Chauvet's quiet right hand, and this bottle lets you taste his Fleurie approach through a Morgon lens.

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More about Yann Bertrand

Yann Bertrand is no longer Beaujolais's new kid, but the energy is still there. He took over the family domaine in Fleurie, with holdings in Fleurie and Morgon, and found his inspiration in Jean Foillard and Yvon Métras. The grapes go whole-bunch into big concrete tanks for a long carbonic fermentation, then age in older barrels, with minimal sulfur. The results are fresh, juicy, intricate wines that are now among the region's most sought after.

Wine Details

  • Grape Variety

    Gamay

  • Vintage

    2024

  • Size

    750ml

  • Farming Practice

    Natural

  • Style

    Fruity

  • Sweetness

    Dry

  • Body

    Light Bodied

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

Roast chicken with thyme and garlic; saucisson and pâté de campagne; duck breast with cherries; grilled pork chops with lentils; mushroom and Gruyère tart.

Tasting Profile

Dry red Gamay with fresh red and dark berry fruit and a floral lift. Light to medium body, bright acidity and fine, gentle tannins. The finish is clean and juicy with a mineral edge.