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Giacomo Conterno, Barolo Arione, 2020

$299.00
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Arione is located just south of Francia in Serralunga d’Alba, with slightly deeper soils and more westerly exposure. Under Roberto Conterno’s meticulous guidance, this site yields Barolo that is darker, more compact, and deeply structured—offering a slightly more brooding counterpart to the more linear, lifted Francia.

The 2020 vintage brings classicism and poise—fresh acidity, refined tannins, and beautifully balanced ripeness. In the glass, it’s all black cherry, crushed rose, iron, and menthol, wrapped in a firm but finely textured frame. The palate is expansive yet controlled, with a mineral core and a finish that unfolds slowly and with intent.

Aged traditionally in large botti, Arione 2020 is unmistakably Conterno: detailed, powerful, and built to age for decades. It’s a wine for the cellar, a monument to terroir, and a must for serious Nebbiolo collectors.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

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Phone: (212) 477-1315

More about Giacomo Conterno

The Piedmont legend. Giovanni Conterno opened a tavern in 1908, made Barolo for it, and the first Riserva changed everything. His son Giacomo took over in 1934, and the estate's been making world-class Nebbiolo ever since. Monfortino Riserva is aged seven years minimum in huge botti—old school done perfectly.

Wine Details

  • Grape Variety

    Nebbiolo

  • Vintage

    2020

  • Size

    750ml

  • Sweetness

    Dry

  • Body

    Full Bodied

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

Braised beef short ribs, roasted duck, wild mushroom risotto, aged Parmigiano-Reggiano

Tasting Profile

Deep ruby color with aromas of cherry, plum, tar, and leather. Full body with powerful, refined tannins, red and dark fruit flavors, and a long, elegant finish.