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Domaine Stephane Magnien, Morey Saint-Denis, 2015

Red Wine from Burgundy, France
by Domaine Stephane Magnien
$79.99
Taxes and shipping calculated at checkout.
Use code 10OFF for 10% off 12+ bottles

A straight-up village Morey from a grower worth knowing. Domaine Stephane Magnien tends a few hectares in Morey-Saint-Denis, working with restrained oak and gentle extraction to make wines that show finesse and clarity. This village Morey-Saint-Denis is a fine introduction to a commune that sits between Gevrey's power and Chambolle's perfume, offering a bit of both. The 2015 was a rich, ripe vintage, so this village wine has good flesh and is drinking nicely now with a little room to develop. A smart, well-priced everyday red Burgundy.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

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  • Corked wine? Full refund or exchange within 60 days
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Saturday: 10am - 9pm

Email: help@flatiron-wines.com
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More about Domaine Stephane Magnien

Flatiron's Take

From the Importer

Tasting Notes & Food Pairings

Perfect Pairings

Roast chicken, pork tenderloin, mushroom risotto, or charcuterie.

Tasting Profile

Medium-bodied with ripe red fruit, gentle earth and soft tannins. Balanced and approachable.

Wine Details

  • Grape Variety

    Pinot Noir

  • Vintage

    2015

  • Size

    750ml

  • Farming Practice

    Traditional

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Complete Guide to Burgundy

Burgundy is one of the world's most complex and rewarding wine regions — and one of the most misunderstood. This guide breaks it all down, from Chablis in the north to the Mâconnais in the south.

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