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Enderle & Moll, Pinot Noir Bundsandstein, 2015

$79.99
Use code 10OFF to get 10% off 12+ bottles

Sven Enderle and Florian Moll are widely considered among Germany's finest Pinot Noir producers, working old vines organically and biodynamically in Baden with everything done by hand. Buntsandstein is their bottling from colored (variegated) sandstone, the soil that gives spicy, powerful, structured Pinot. This 2015 comes from a warm, ripe German vintage and now has roughly a decade of bottle age, settling into a mature, savory phase. A back-vintage German Pinot from a cult, contrarian estate, drinking well now. From a private collection.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

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  • Corked wine? Full refund or exchange within 60 days
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Email: help@flatiron-wines.com
Phone: (212) 477-1315


More about Enderle

Wine Details

  • Grape Variety

    Pinot Noir

  • Vintage

    2015

  • Size

    750ml

  • Farming Practice

    Traditional

Flatiron's Take

From the Importer

Tasting Notes & Food Pairings

Perfect Pairings

Roast duck, mushroom dishes, pork tenderloin, or game birds.

Tasting Profile

Mature, structured Pinot Noir. Spicy dark red fruit turning savory and earthy, with fine tannins, bright acidity, and a long finish.

WINE GUIDES

German Wines

Is there a better grape than Riesling? Is there a better value? Its fruit purity, its perfume, and its mineral nuance are all unparalleled. And for centuries, the top German Rieslings were priced accordingly: at least as expensive as the top red wines of Bordeaux and Burgundy. But nowadays you could spend a lifetime exploring Germany’s great Riesling-producing regions while staying well within your budget. You might take an occasional break to try Germany’s other white grapes or perhaps a glass of Spätburgunder (the local name for Pinot Noir). It’s time to get started!