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Lorenzo Accomasso, Barbera d'Alba Pochi Filagn', 2015

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Pochi Filagn means "few rows" in Piemontese dialect, an apt name for this micro-cuvee from Lorenzo Accomasso's tiny La Morra holding. Lorenzo, who died in August 2025 at 91, was a hermit-traditionalist who treated Barbera with the same Barolo-grade patience he gave his Nebbiolo: old vines, extended maceration, and years in large neutral Slavonian botti. Total production is well under 2,000 bottles. The 2015 vintage was warm and classical in Piemonte, producing Barberas of unusual depth and structure; ten years on, this one has shed any youthful aggression and entered a fully mature drinking window. A rare chance to taste old-school Barbera from a master who never compromised on anything.

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More about Lorenzo Accomasso

Wine Details

  • Grape Variety

    Nebbiolo

  • Vintage

    2015

  • Size

    750ml

  • Farming Practice

    Traditional

  • Sweetness

    Dry

  • Body

    Full Bodied

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

A natural with tajarin al ragu, braised pork shoulder, mushroom polenta, roasted duck, lamb stew, or aged Asiago. The structure here handles distinctly richer fare than most Barbera can.

Tasting Profile

Dark cherry, plum, dried violet, leather, and a deep savory undertow. Bright Barbera acidity with unusual tannic grip and the resolved, harmonious fruit of full maturity.