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R Pouillon et Fils, Champagne Extra Brut Grande Vallee (Base 2021), NV

$84.99
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A terroir-driven grower Champagne from Fabrice Pouillon, the third-generation, organically-minded vigneron of Mareuil-sur-Ay. Grande Vallee is his Pinot Noir-dominant cuvee, named for the stretch of the Marne valley his family farms, and it's partially fermented in oak for added depth and breadth. Finished as an Extra Brut with only a whisper of dosage, it shows the wine-driven, structured side of Champagne rather than the simply festive one. Built on the 2021 base, it's a serious, chalk-driven bottle that drinks like fine wine with bubbles.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

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  • Corked wine? Full refund or exchange within 60 days
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Phone: (212) 477-1315


Robert Parker

91 points

"Based primarily on the 2022 vintage and incorporating 10% reserve wines from 2021 along with 20% from the perpetual reserve, Pouillon’s latest NV Grande Vallée is sourced from five communes within the Vallée de la Marne—Avenay-Val-d'Or, Épernay, Festigny, Mareuil-sur-Aÿ and Mutigny. This Pinot Noir-dominant blend is complemented by 20% Pinot Meunier and 15% Chardonnay. Disgorged in October 2024 with a dosage of two grams per liter, it unfurls in the glass with aromas of orange zest, ripe pear, hazelnut and spices. Medium- to full-bodied, it is both fleshy and precise, with ripe but vibrant acidity, a pillowy mousse and a long, sapid finish. Observant tasters will note that beginning with the 2019 base, Grande Vallée has replaced Brut Réserve, exemplifying Fabrice Pouillon’s emphasis on precision and detail." —Kristaps Karklins

More about R Pouillon et Fils

Founded in 1947 by Roger Pouillon, now stewarded by his son Fabrice who's converted to organic and biodynamic farming. Mareuil-sur-Aÿ Champagne with real structure and personality—you taste the chalk, the vintage, the intention. This is what thoughtful Champagne looks like.

Wine Details

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Tasting Notes & Food Pairings

Perfect Pairings

Roast chicken, seared scallops, creamy pasta, or a cheese course with hard alpine cheeses.

Tasting Profile

Dry and full-flavored, with orchard fruit, brioche, and chalky minerality. Fine bubbles, bright acidity, oak-derived depth, and a long, dry finish.

Map of main subregions of the Champagne wine region.

Champagne

Champagne boasts some of the world’s greatest luxury brands with Krug, Cristal and, of course, Dom Perignon. But it’s also home to hundreds of small dynamic producers—farmers who grow their own grapes (often organically) and make (often with natural methods) tiny amounts of pure and absolutely delicious wine that reflect the individual personalities of their villages and terroirs. Toast with these wines, for sure. But also treat them like the great wines they are: taste, drink, explore!