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Bruno Giacosa, Barbaresco Santo Stefano, 1999

Red Wine from Piedmont, Italy
by Bruno Giacosa
$249.00
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Bruno Giacosa built his legend on classy, classical Nebbiolo with real complexity and structure, and Santo Stefano is a historic Barbaresco cru in Neive that he championed for decades. The 1999 came from a serious, structured vintage, and now, from a private cellar, this is mature Barbaresco in a lovely place, fruit softened and layered with the dried-flower, truffle and leather notes that age brings. It's the kind of bottle that rewards a decant and an unhurried evening. Drink it for what it has become.

Shipping

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More about Bruno Giacosa

Bruno Giacosa passed away in 2018, but his legacy defines classical Barolo and Barbaresco. He was convinced that Nebbiolo doesn't need French barriques or modern tweaks—only time in large oak and genuine understanding of terroir. His golden palate earned him recognition as an 'icon of Piedmont' and a 'guardian of the traditional style,' and his wines are objects of desire for good reason. These are classical expressions of Nebbiolo made by someone who understood the grape's infinite complexity.

Wine Details

  • Grape Variety

    Nebbiolo

  • Vintage

    1999

  • Size

    750ml

  • Farming Practice

    Traditional

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

Braised short ribs, mushroom risotto, roast pheasant, aged Castelmagno.

Tasting Profile

Mature Nebbiolo: dried rose, truffle, leather and tea over fading cherry. Silky, resolving tannins; savory and long.

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