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Can Sumoi, Penedes Sumoll/Garnatxa, 2023

Red Wine from Catalonia, Spain
by Can Sumoi
$27.99
Taxes and shipping calculated at checkout.
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Pepe Raventós i Blanc — of the historic Penedès Cava dynasty — founded Can Sumoi as a laboratory for the region's overlooked native grapes, and Sumoll is the most compelling of the bunch. A thin-skinned red that produces wines of vivid color and snappy acidity, Sumoll pairs here with Garnatxa to create something distinctly Catalan: earthy, spiced, and alive with energy. This is natural winemaking in the Penedès sense — minimal intervention, real terroir, no pretense. The kind of bottle that makes you reconsider what Spanish wine can taste like.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

Returns & Exchanges

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  • Corked wine? Full refund or exchange within 60 days
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Hours

Sunday - Thursday: 12 pm - 8 pm

Friday: 11am - 9pm

Saturday: 10am - 9pm

Email: help@flatiron-wines.com
Phone: (212) 477-1315

More about Can Sumoi

Pepe Raventós of Raventós i Blanc discovered Can Sumoi in 2017 and restored a 350-year-old farmstead to craft high-altitude, natural wines from rare Penedès varietals. Organic, minimal sulfur, no added drama—just terroir and heritage, bottle after bottle.

Wine Details

  • Grape Variety

    Grenache , Sumoll

  • Vintage

    2023

  • Size

    750ml

  • Farming Practice

    Organic

  • Style

    Fruity , Juicy , Silky

  • Sweetness

    Dry

  • Body

    Light Bodied

Flatiron's Take

From the Importer

What Skurnik Wines has to say about this wine:

50% Sumoll, 50% Garnatxa Destemmed and fermented spontaneously in tank with 15 days of macerationRaised 12 months in tank—no oakBottled without fining or filtrationCertified Organic

Tasting Notes & Food Pairings

Perfect Pairings

Grilled lamb chops, Catalan escudella, sausage and white beans, jamón ibérico, mushroom croquetas

Tasting Profile

Deep ruby-violet. Wild strawberry, dried herbs, black pepper, earthy minerality. Light-medium body, brisk acidity, light tannins, dry savory finish.