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Division, Ouest White Columbia Valley, 2025

White Wine from Oregon, United States
by Division
$24.99
Taxes and shipping calculated at checkout.
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A textural Northwest white from Portland's most fun-loving urban winemakers. Division Winemaking Company is the project of Kate Norris and Thomas Monroe — a Portland-based urban winery (and one of the city's best tasting rooms) that takes European inspiration and runs it through Northwest fruit. The Ouest White is their Columbia Valley exercise in textural white wine, a blend of Albariño, Grenache Blanc, Chenin Blanc, and Sauvignon Blanc sourced from responsibly farmed, often organic or biodynamic sites across the Columbia Valley. The wine spends time on lees to build mouthfeel and complexity. Expect a layered, mineral, food-friendly white that does the work of a serious Loire or Rhône bottling at a Tuesday-night frequency. Drink young and chilled.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

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  • Corked wine? Full refund or exchange within 60 days
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Hours

Sunday - Thursday: 12 pm - 8 pm

Friday: 11am - 9pm

Saturday: 10am - 9pm

Email: help@flatiron-wines.com
Phone: (212) 477-1315

More about Division

Kate Norris and Thomas Monroe founded Division Winemaking Company in Portland in 2010, dedicated to Gamay and other varieties that American winemakers overlook. Their rosé of Gamay is sourced from Washington's Yakima Valley and fermented with indigenous yeast in neutral tanks. They make approachable, balanced wines inspired by Loire, Beaujolais, and Burgundy. The largest maker of Gamay in the US.

Wine Details

  • Grape Variety

    White Blend

  • Vintage

    2025

  • Size

    750ml

  • Farming Practice

    Biodynamic

  • Sweetness

    Dry

  • Body

    Light Bodied

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

Built for the weeknight table: roast chicken with lemon, grilled fish, oysters and clams, summer salads with goat cheese, pork loin with apples, or a board of charcuterie and aged cheese.

Tasting Profile

Medium-bodied with layered orchard and stone fruit, citrus zest, gentle salinity, fresh herbs, and a creamy lees-driven texture. Bright acid keeps it lively; finish is clean, mineral, and persistent.

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