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Envinate, Migan Tinto, 2024

Red Wine from Canary Islands, Spain
by Envinate
$42.99 $47.99
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Envinate are among the world's most beloved natural-wine producers, four wine-school friends devoted to fully alive, terroir-driven wines from overlooked Spanish corners. Migan comes from Tenerife in the Canary Islands, off ancient ungrafted vines on volcanic soils, vinified with whole clusters, wild yeast, and minimal sulfur. The Tinto is the heart of the Migan range: pretty, energetic red fruit, an entrancing nose, and that signature crunchy, smoky volcanic minerality. There's structure here too, a little tannic grip that makes it sing with food. Wine, first and foremost, is about pleasure, and this is a deeply pleasurable bottle.

Shipping

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  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

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Robert Parker

96 points

"The 2024 Migan was still unbottled and I tasted a barrel sample of the blend that they foresee for the final wine, blending wine from their different plots—60% Montijo, 25% Tío Luís and 15% La Habanera. 2023 and 2024 are both concentrated; but there were no heat waves in 2024, and the tannins seem to have achieved a much better ripeness. It has the textbook spicy note from the volcanic soils from La Orotava, and it is super clean and precise. They expect to fill some 6,000 bottles around November 2025." —Luis Gutiérrez

More about Envinate

Just a couple of years ago the wines of Envinate were very, very off the radar. Like everything in the world of delicious, naturally made wines, that has changed! Now we eagerly anticipate the next release, get just a case or less of each cuvée, and then watch them disappear in the blink of an eye.

For those unfamiliar, the group of four friends behind the project have nailed a locals' perspective on growing areas that the world is just coming to appreciate. Between Ribeira Sacra and the Canary Islands, they bottle clear expressions of the vineyards with which they work. Having started Envinate as a consultancy while in enology school, the friends set out to enrich the communities within these historically neglected areas. By splitting up and living in each of these regions, they have been able to foster relationships with older generations of growers and farmers allowing them to identify the best vineyard sites with a collective understanding beyond their experience.

With a strong technical education, The Four craft wines of precision and clarity. Never manipulated, never doctored, and a lack of chemicals in the vineyard, these wines are liquid art, a purists expression of terrior. They honor not only the region from which they come, but also the local stewards who have cared for these vineyards, often for generations.

Wine Details

  • Grape Variety

    Listan Negro

  • Vintage

    2024

  • Size

    750ml

  • Farming Practice

    Organic

  • Sweetness

    Dry

  • Body

    Light Bodied

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

Grilled lamb, roast pork, mushroom dishes, or aged cheeses. A slight chill suits it.

Tasting Profile

Medium-bodied, vibrant, and savory, with red fruit, herbs, and a smoky volcanic edge. Dry, lightly tannic.

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