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Giacomo Fenocchio, Barolo, 2010

Red Wine from Piedmont, Italy
by Giacomo Fenocchio
$69.99
Taxes and shipping calculated at checkout.
Use code 10OFF to get 10% off 12+ bottles

Giacomo Fenocchio is one of Barolo's unsung traditionalists, making classic, terroir-precise wines in the shadow of bigger names while farming and vinifying with the same old-school dedication. Claudio Fenocchio works non-interventionally and ages everything in large Slavonian casks, prizing transparency to site above all. This is the classic Barolo from 2010, a truly glorious, structured vintage that Flatiron has long celebrated as showing the great potential of this producer. Now mature, it's hitting a beautiful stride, with primary fruit giving way to the tar-and-roses complexity that defines great Nebbiolo. Decant and enjoy.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

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Hours

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Friday: 11am - 9pm

Saturday: 10am - 9pm

Email: help@flatiron-wines.com
Phone: (212) 477-1315

More about Giacomo Fenocchio

Five generations of Fenocchios have been making wine from their Barolo holdings since 1894. Giacomo took over in 1964 and expanded the estate, then passed the torch to his son Claudio in 1989. They own four prized Cru plots—Bussia, Villero, Castellero, Cannubi—and make Barolo the traditional way: long maceration, no roto-fermentors, only indigenous methods that speak terroir.

Wine Details

  • Grape Variety

    Nebbiolo

  • Vintage

    2010

  • Size

    750ml

  • Farming Practice

    Traditional

  • Sweetness

    Dry

  • Body

    Light Bodied

Flatiron's Take

From the Importer

What has to say about this wine:

Tasting Notes & Food Pairings

Perfect Pairings

Braised beef, risotto with truffle, mushroom dishes, osso buco, or aged hard cheese.

Tasting Profile

Mature Nebbiolo: dried cherry and rose softening into tar, leather, and earth, with firm but resolving tannins, bright acidity, and a long savory finish. Drinking now.

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