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Louis Billard, Chambolle Musigny, 2024

$159.99
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Here's a village Chambolle-Musigny from a year when Burgundy had very little wine to go around. 2024 was a very challenging vintage and yields were tiny. Many growers made fewer cuvées than usual, and some put 1er Cru fruit into their village wines instead of bottling it separately. Louis Billard's dry red Pinot Noir comes from that small harvest and from one of the Côte de Nuits' best-loved villages. People choose Chambolle for finesse rather than muscle. In a short-crop year like this, it pays to follow individual growers rather than famous labels, and we're glad to have this one on the shelf.

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Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
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  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

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Email: help@flatiron-wines.com
Phone: (212) 477-1315

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More about Louis Billard

Flatiron's Take

From the Importer

Tasting Notes & Food Pairings

Perfect Pairings

Roast duck breast with a cherry or red-wine reduction; coq au vin; wild mushroom risotto; roast chicken with thyme and garlic; seared quail with lentils.

Tasting Profile

Expect the classic Chambolle-Musigny profile: red cherry, raspberry and violet, often with a gentle earthy, forest-floor edge. Typically light to medium in body, with silky, fine-grained tannins and fresh acidity, it favours finesse over power and finishes dry, perfumed and lingering. Think of the most delicate, fragrant side of red Burgundy.

Wine Details

  • Grape Variety

    Pinot Noir

  • Vintage

    2024

  • Size

    750ml

  • Style

    Elegant

  • Sweetness

    Dry

  • Body

    Light Bodied

Map of Burgundy Wine Region

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Complete Guide to Burgundy

Burgundy is one of the world's most complex and rewarding wine regions — and one of the most misunderstood. This guide breaks it all down, from Chablis in the north to the Mâconnais in the south.