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Roagna, Barbaresco Asili, 2006

Red Wine from Piedmont, Italy
by Roagna
$249.00
Taxes and shipping calculated at checkout.
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Traditional Barbaresco from one of Piedmont's most revered growers, made from the great Asili cru and now beautifully mature. Roagna farms old vines without compromise and ages its Nebbiolo in large neutral casks for years before release, capturing terroir with a purity and patience few can match. Asili, in Barbaresco commune, is one of the appellation's most celebrated sites, known for producing wines of perfume, finesse and aromatic lift. This is a back-vintage bottle from a private collection, drinking with the dried-rose, tar and earthy complexity that mature Roagna Nebbiolo is famous for. Decant well ahead and give it air - it rewards patience in the glass as much as in the cellar.

Shipping

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  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
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  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

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More about Roagna

Luca Roagna is the fifth generation in a family that's been making wine in Barbaresco since the 1850s. His Dolcetto comes from vines over 45 years old, fermented with real patience and aged in neutral oak. This is the kind of wine that makes you wonder why everyone doesn't make Dolcetto this seriously.

Wine Details

  • Grape Variety

    Nebbiolo

  • Vintage

    2006

  • Size

    750ml

  • Farming Practice

    Traditional

Flatiron's Take

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Tasting Notes & Food Pairings

Perfect Pairings

Tajarin with butter and truffle, braised veal, mushroom risotto, guinea hen, or aged Castelmagno cheese.

Tasting Profile

Perfumed, fine-boned Nebbiolo with dried rose, tar, red fruit and earth, silky resolving tannins, and bright acidity. Elegant and fully mature.

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