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Stefan Muller, Riesling Spatlese Euchariusberg "Alte Reben 1944", 2024

White Wine from Mosel, Germany
by Stefan Muller
$39.99
Use code 10OFF to get 10% off 12+ bottles

These vines were planted in 1944, when there wasn't much planting going on in Germany. Eighty years later, ungrafted and rooted deep in the gray-blue slate and quartz of the steep Krettnacher Euchariusberg, they yield a tiny crop of intensely concentrated fruit. This is a proper sweet Spatlese: honeyed and fruity, low in alcohol, but with the sky-high Saar acidity that turns sweetness into tension rather than weight. It's the kind of wine that tastes light on its feet now and will unspool for decades in the cellar. A genuine piece of history in the glass, from young grower Stefan Muller. Pre-arrival, landing mid-July.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
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  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

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Phone: (212) 477-1315


More about Stefan Muller

Wine Details

  • Grape Variety

    Riesling

  • Vintage

    2024

  • Size

    750ml

  • Farming Practice

    Organic

  • Sweetness

    Off-Dry

  • Body

    Medium Bodied

Flatiron's Take

From the Importer

Tasting Notes & Food Pairings

Perfect Pairings

A foil for real heat: Sichuan, fiery Thai. Also stunning with blue cheese, foie gras, or a fruit tart.

Tasting Profile

Sweet and fruity in the traditional Spatlese style, but low in alcohol with soaring acidity, so it feels vivid and buoyant rather than heavy.

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WINE GUIDES

German Wines

Is there a better grape than Riesling? Is there a better value? Its fruit purity, its perfume, and its mineral nuance are all unparalleled. And for centuries, the top German Rieslings were priced accordingly: at least as expensive as the top red wines of Bordeaux and Burgundy. But nowadays you could spend a lifetime exploring Germany’s great Riesling-producing regions while staying well within your budget. You might take an occasional break to try Germany’s other white grapes or perhaps a glass of Spätburgunder (the local name for Pinot Noir). It’s time to get started!

Learn more about German Wines