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A. Lamblot, Champagne Mouvance Brut Nature [2021] , NV

Name: A. Lamblot, Champagne Mouvance Brut Nature [2021] , NV
Brand: A. Lamblot
SKU: NYC-POL-`FLM223`-011525-9
Price: 104.99 USD
Availability: InStock

Sparkling Wine from Champagne, France

by A. Lamblot

$104.99

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Fourth-generation vigneron Alexandre Lamblot is part of Champagne’s new wave of grower-producers—working biodynamically, fermenting with native yeasts, and crafting wines with intention and edge. “Mouvance” is his signature cuvée: a Brut Nature made from Pinot Meunier, Pinot Noir, and Chardonnay grown on clay-limestone soils in the Montagne de Reims, fermented in oak and bottled with no dosage.

The 2021 base vintage gives the wine razor-sharp definition and a chalky, saline core. Aromatics lean toward citrus peel, green apple, and toasted hazelnut, while the palate is all energy and mineral drive. It’s vibrant, textural, and deeply expressive, with a dry finish that lingers on crushed stone and quiet complexity.

A Champagne for lovers of Extra Brut, grower fizz, or those drawn to wines that show farming first. Serve with oysters, tempura, or anything that calls for a spark of electricity. Mouvance doesn’t decorate—it reveals.

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What importer Polaner Selections has to say about this wine...

Varietal Notes
50% Pinot Meunier, 50% Chardonnay
Biodynamic
Practicing
Vineyard
From 25-50 yr old vines in villages of Vrigny, Chenay and Gueux. Soil composition is sand and silt. Incorporates biodynamic methods, along with vitiforestry.
Soil
Sand and silt
Viticulture
mobile chicken coop to clean vineyard and fertilize the soils, encourage biodiversity; development of vitiforestry; careful hand pruning according to the moon; no chemical fertilizers or insecticides, only natural organic products; indigenous grass and plants; grinds up vine cuttings in the parcels; extensive debudding, green harvest; attentive trellissing; essential oils to diminish the doses of copper/sulfur; braiding of the vines for energy exchange.
Vinification
100% 2021; Grapes are lightly pressed and fermented using natural yeast. Vinification occurs in demi-muids. No chaptalization, malolactic fermentation can occur but is not forced. The juice is bottled on fruit days in locally produced bottles. Alexandre bottles with 22 grams of sugar instead of the more typical 24 grams, resulting in a softer, finer mousse.
Aging
aged in demi-muids; sur lattes 24+ months; all riddling is done by hand. Unfined and unfiltered; disgorged by hand according to the lunar calendar: April 2, 2024 ; <20 mg/L total SO2; zero dosage.

Details

Grape Variety

Chardonnay , Pinot Meunier
Vintage

NV
Size

750ml
Farming Practice

Biodynamic
Sweetness

Dry
Body

Medium Bodied

Champagne

Champagne boasts some of the world’s greatest luxury brands with Krug, Cristal and, of course, Dom Perignon. But it’s also home to hundreds of small dynamic producers—farmers who grow their own grapes (often organically) and make (often with natural methods) tiny amounts of pure and absolutely delicious wine that reflect the individual personalities of their villages and terroirs. Toast with these wines, for sure. But also treat them like the great wines they are: taste, drink, explore!

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