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Donnhoff, Riesling Spatlese Norheimer Kirschheck, 2012

White Wine from Nahe, Germany
by Donnhoff
$59.99
Use code 10OFF to get 10% off 12+ bottles

Donnhoff is the benchmark of the Nahe, and Norheimer Kirschheck is one of its most distinctive sites: grey slate streaked with sandstone, in the oldest recorded vineyard area of the region. The name nods to the wild cherries (Kirsche) that still grow among the vines. This is a Spatlese, the lightly sweet style that balances ripe fruit against racing acidity, making it irresistibly drinkable rather than dessert-sweet. The 2012 is a mature bottle now, with the lower-alcohol Mosel-Nahe Riesling magic of holding its freshness for years while developing complexity. Serve well chilled.

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More about Donnhoff

If you love Riesling, you know the name Dönnhoff. If you don't love Riesling-- yet-- Dönnhoff will teach you why the grape inspires such passion.

Dönnhoff is the greatest estate in the Nahe and one of the best in all of Germany. The family has had four generations to dive deep into their terroir and perfect their winemaking. Their top wines are long-lived and collectible.

That terroir is, of course, key. The Nahe has the most varied soils (including, especially, different kinds of volcanic soil) of any German region, as well as a climate that ranges from very cold high-elevation sites to pockets of Mediterranean warmth. This gives Dönnhoff a painter’s palette of flavors and textures from which to craft a perfect wine.

Wine Details

  • Grape Variety

    Riesling

  • Vintage

    2012

  • Size

    750ml

  • Farming Practice

    Traditional

Flatiron's Take

From the Importer

Tasting Notes & Food Pairings

Perfect Pairings

Spicy Thai or Sichuan, pork belly, smoked trout, or rich blue cheese.

Tasting Profile

Off-dry Riesling: peach, apricot, and citrus over slate minerality, with bright acidity keeping it lively. Age adds honeyed, petrol-tinged depth. Low alcohol, long finish.

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WINE GUIDES

German Wines

Is there a better grape than Riesling? Is there a better value? Its fruit purity, its perfume, and its mineral nuance are all unparalleled. And for centuries, the top German Rieslings were priced accordingly: at least as expensive as the top red wines of Bordeaux and Burgundy. But nowadays you could spend a lifetime exploring Germany’s great Riesling-producing regions while staying well within your budget. You might take an occasional break to try Germany’s other white grapes or perhaps a glass of Spätburgunder (the local name for Pinot Noir). It’s time to get started!

Learn more about German Wines