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Jean Foillard, Fleurie, 2010

Red Wine from Beaujolais, France
by Jean Foillard
$89.99
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Jean Foillard is one of Kermit Lynch's original "Gang of Four" — the Morgon growers who proved Beaujolais could be a living, no-makeup wine rather than candied Nouveau. This Fleurie is his prettier, more aromatic side: old-vine Gamay on pink granite, fermented semi-carbonically with native yeast and almost no added sulfur. The 2010 is a serious back-vintage now, from a structured, classic year, and it has had a long time to unwind in a private cellar. Expect a fully mature, savory Cru Beaujolais rather than a fruit bomb. A wine for people who already love Foillard and want to see where his Fleurie goes with age.

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More about Jean Foillard

Jean Foillard is a natural-wine icon and charter member of Beaujolais' legendary 'gang of four'—those who answered Jules Chauvet's call to refuse pesticides, chaptalisation, and filtration. For half a century, his 14 organically farmed hectares have produced Morgon from the famed Côte du Py, with its roches pourries (rotten rock) of decomposed granite and schist. His wines are serious, lush, and utterly unforgettable.

Wine Details

  • Grape Variety

    Gamay

  • Vintage

    2010

  • Size

    750ml

  • Farming Practice

    Traditional

Flatiron's Take

From the Importer

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Tasting Notes & Food Pairings

Perfect Pairings

Roast chicken with herbs, coq au vin, charcuterie and aged Comte, mushroom risotto.

Tasting Profile

Mature, savory Gamay. Faded red fruit turning toward earth, dried flowers, and forest floor, with silky tannins, bright acidity, and a delicate, drink-now feel.

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