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Jean Foillard, Morgon Eponyme, 2013

Red Wine from Beaujolais, France
by Jean Foillard
$57.99
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Eponyme is Jean Foillard's straight-up "Morgon" — a blend across his parcels rather than a single cru, named simply for the appellation itself. It's the most approachable window into this "Gang of Four" master's world: old-vine Gamay farmed naturally, fermented semi-carbonically with native yeast and almost no sulfur, capturing the juicy, savory soul of Morgon without the structure of Cote du Py. The 2013 was a small, late, classic vintage, and this back-vintage bottle now drinks with mellow, mature charm. The easiest, most joyful way to meet Foillard.

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More about Jean Foillard

Jean Foillard is a natural-wine icon and charter member of Beaujolais' legendary 'gang of four'—those who answered Jules Chauvet's call to refuse pesticides, chaptalisation, and filtration. For half a century, his 14 organically farmed hectares have produced Morgon from the famed Côte du Py, with its roches pourries (rotten rock) of decomposed granite and schist. His wines are serious, lush, and utterly unforgettable.

Wine Details

  • Grape Variety

    Gamay

  • Vintage

    2013

  • Size

    750ml

  • Farming Practice

    Traditional

Flatiron's Take

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Tasting Notes & Food Pairings

Perfect Pairings

Roast chicken, charcuterie, burgers, mushroom dishes, semi-soft cheeses.

Tasting Profile

Juicy turning savory: dried red cherry and berry, earth, gentle spice. Light-to-medium body, soft tannin, fresh acid, mellow, easy finish.

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