New Releases from Isole e Olena
Making a wine exclusively from one of Italy's most celebrated grapes seems like a no-brainer today. But back then it was illegal!
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A Charming Chenin Blanc (with Bubbles) from François Pinon
The Chenin Blancs of Vouvray are a world unto themselves. They can be bone dry and electrifying, or lush, tropical and sensually sweet. Finding a sparkling wine this complex and utterly refreshing, with this kind of aging, is rare.
Dönnhoff's 2020 Kabinetts: The Summer Of Riesling is Calling You!
The immense value, dazzling complexity and inherent longevity that was once an insider's-only-secret has now turned mainstream. Our access to this seemingly endless well of delicious juice is becoming restricted in the blink of an eye.
A Rare Gran Reserva Blanco from Marques de Tomares
It's difficult to overstate how precious the combination of old vines and high elevation is. And the terroir? It's clay and limestone, that wonderful combination of soil types that yield bright, mineral-driven wines.
Back-Vintage Mountain Nebbiolo with Style
Today, the 2011 is a dialed-in gem of an old-school wine with great fruit still, but also evolved umami notes that give it a sexy kind of complexity.
A Hidden Side of Italian Wine, From Vesuvius' Foothills: Il Verro's Lautonis
From this rare grape — rumored by locals to have been brought back from the brink of extinction by a single vine —Cesare Avenia makes a piquant, beautifully balanced red called Lautonis.
A Perennial Favorite Returns: Broc Cellars' Cali Cool Rosé
Tired of White Zin from the 80s? Love Rosé from Broc Cellars. It's a natural, dry and easy-drinking gem of a summer sipper.
A Gift from Dionysus: 2007 Goumenissa from Domaine Tatsis
No wonder the wine balances bright, fresh fruit with riper, figgy notes — all in a package that combines fine tannins and acidity for a structure that has allowed it to evolve beautifully for 14 years.
White Burgundy with Champagne Soul: Dame Jeanne Coteaux Bourguignons
We're very excited about this emerging vigneronne.
We suspect big things are in store for Mademoiselle Piollot, and this is your chance to get in on the ground floor.
Arnaud Lambert's Super Saumur
Lambert's wines are many things: polished, balanced, and terroir-expressive. Most of all, though, they are a joy to drink – especially for what they cost.
Ready to Drink Rioja
It's a rare practice that allows us to savor a perfectly cellared wine when it is perfectly ready to drink.
Reasonable Cellar Alert! $20 Greek Red!
His influence was felt far and wide, and a slew of others followed suit.