Our Favorite "Insider" Rosé
"For more than a few years now, Edmunds St. John has been making a wonderful wine out of gamay grapes that fulfills rosé's prime directive, to invigorate, refresh and revive" —Eric Asimov, the New York Times, 2014
The first time I tasted the Crowley wines, I was mesmerized by their elegance and deliciousness. I assumed it could only be a fluke, a superb vintage, or maybe a fruit day on the biodynamic calendar.
I'm happy to say that three vintages later, I've yet to be disappointed.