By Dan Weber
There are few growers in Champagne quite like Emmanuel Lassaigne. Working from the tiny village of Montgueux, Lassaigne has become one of the defining figures in contemporary grower Champagne. His...
By Jeff Patten
These may be our favorite anti-grocery store/anti-factory wine finds ever.
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By Joshua Cohen
Rosé has to be refreshing to be worthy of the name. And Philippe Gilbert's Menetou Salon is as refreshing as they come: cool Loire nights preserve the freshness in his...
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By Jeff Patten
Fuedo Montoni has been turning out deeply soulful and complex wines for centuries. Somehow these uniquely Sicilian single-vineyard gems remain astonishingly under-the-radar and extremely affordable.
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By Maggie Scudder
From Aligoté to Passetoutgrains made of Gamay, these are the "other" grapes of Burgundy!
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By Jeff Patten
Let’s be simple about this: when you drink white wine this summer, you want something that sizzles. Nothing sizzles more than Grüner Veltliner.
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By Jeff Patten
Some estates are great because of long, storied histories, and a track record of producing wines that end up in auction catalogues going back decades. And then there is Olek...
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By Valerie Pimpinelli
In the glass, it's a gorgeous salmon-colored pink. It holds profound focus, but generous red-berry fruit, and a distinct minerality that can only be achieved with Mount Etna's unique and dynamic...
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By Joshua Cohen
Hermitage Blanc may be France's least understood great wine. Lots of wine lovers might never even try it. But, here's your chance.
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By JR Thomason
The benevolence of the vintage simply can’t be denied here, as it takes everything we like about this wine and turns it up a few notches.
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By Valerie Pimpinelli
The arrival of rosé from the Commanderie de Peyrassol is always a sure sign that summer in NYC is upon us.
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By Joshua Cohen
Cornu-Camus' 2019s are as revelatory as they are delicious.
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By JR Thomason
Nothing refreshes quite so well as a crisp, cool glass of Sancerre. And if the wine happens to be made by one of the region’s most talented small vignerons, from...
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By Maggie Scudder
Okay, we’ll level with you--it’s so hard to shop for Dads. They play it cool, but they are picky! But, after years and years of market research (read: selling wine...
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